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Tongs: These stainless steel spring tongs (above) can be used in handling charcoal or food. A must for Dutch Oven Cooking. 9�", 12" and 16" |
Tongs: (above) 1.0 mm Brushed Stainless Steel Tongs with Plastic Coated Handles 9", 12" and 16" long Can be used to handle food or charcoal. |
| Spring Tongs - 9½" | TNG10 | $2.25 | ||
| Spring Tongs - 16" | TNG12 | $2.65 | ||
| Spring Tongs - 16" | TNG16 | $3.35 | ||
| 16" Green Handled Tongs | T16P-GR | $6.15 | ||
| 16" Red Handled Tongs | T16P-RD | $6.15 | ||
| 16" Yellow Handled Tongs | T16P-YL | $6.15 | ||
| 12" Blue Handled Tongs | T12P-BL | $4.25 | ||
| 9" Black Handled Tongs | T10P-BK | $3.55 |
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3M® Scotch-Brite® Purple Scour Pad 2020 Fast scouring, low scratching, easy rinsing. Open design allows food debris to rinse out easily. Unique web construction increases durability. General enough to use on your Dutch ovens yet strong enough to get them clean! |
| 3M� Scotch-Brite� Purple Scour Pad 2020 | 3MSB2020 | $1.40 |
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